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Just a quick heads up for next year!
Beef: Cut and wrap: $0.60/lb based on hanging weight, one steak per pack 0.$65, standard cut mixed quarters $0.60/lb, custom cut mixed quarters $1.00/lb.
Pork: Cut and wrap: $0.63/lb based on hanging weight, one steak per pack $0.68/lb, smoking stays at $0.85/lb.
Lambs/ goats: Cut and wrap: $65.00/head for under 110 lbs, animals weighing over 110 lbs will be charged $0.60/lb.
Finn's Custom Meats would like to thank all of our loyal customers for helping last year's busy season run smoothly! We appreciate your ongoing support and business!
This year's county fair and busy season are fast approaching and slaughter appointments are filling up quickly. If you'd like your beef, hogs, sheep or goats processed this coming fall, please give us a call so that we can reserve a date for you.
As soon as our dates are filled the books are closed, so don't wait to call!
Ask for Jayme Jo, 360-978-4007. If we are busy with a customer or closed, please leave your name, phone number and preferred appointment day/s in a message. Thank you.
Finn's Custom Meats is looking forward to visiting the fair next week! We are excited to attend and also support our community's young farmers.
For any fair animals purchased and sent to our shop for processing, a portion of the cut and wrapping cost with be donated back to FFA or 4-H. We hope to see you at the fairgrounds August 15-20, 2017 and make sure you check out the junior livestock shows!
The busy season is here!
Our schedule book is quickly filling for all possible fall slaughter days. We are essentially booked through October so if you are hoping for an appointment for November please give us a call as soon as possible. Our number is 360-978-4007. Hope to hear from you soon!
We're getting ready for the busy season here at the shop!
We ask that if you have animals that you are hoping to have processed this coming fall, please schedule an appointment with us as soon as possible. We will work closely with you and our local slaughter servicers to make sure you have a spot in our cooler!
Call 360.978.4007
If we are unable to answer the phone, please leave us your name and number. For all scheduling needs, ask for Jayme Jo.
FFA and 4-H members showed their animals at the Spring Fair event in Puyallup. Finn's Custom Meats happily received two hogs this weekend from these outstanding showmen! A portion of the proceeds from these orders will be donated back to benefit the continuation of this livestock program.
Keep up the good work, showmen! And look out for more upcoming spring fairs in Washington State for 2017.
We at Finn's Custom Meats are getting excited about the Onalaska Apple Harvest Festival this coming fall! Its a great opportunity to support our local community and get involved with events like the Fun Run and Walk and the parade.
Mark your calendars for October 6th, 7th and 8th!
Finn's Custom Meats was proud to support community education by buying tickets and donating to the Onalaska Scholarship Dinner and Auction which took place Saturday, March 25, 2017. A gift of handmade artisan cow cheeses and a custom wooden cutting board, crafted by the Ahmann family, was auctioned for $300. All proceeds of the event went to local students to help with school expenses.